Our one day course runs for approximately 6 hours. The course will be done in our kitchen.

This is an opportunity to learn a host of skills which you will use over and over again. Ending in the preparation of your own dishes for you to taste. We will provide all the ingredients, equipment and apron. You just need to bring yourself! Or…you may fancy doing this with your partner or your best mate! The main thing is we want you to have FUN whilst learning. We offer a friendly, relaxed atmosphere and we want you to really enjoy the experience.

• The course will run from 10am – 4pm
• It will be held in our home at our kitchen which is a registered food preparation area (Level 5)
• On the course you can learn the following: knife skills, preparing stock, pickling or making a puree (taking a jar home for you to enjoy at home), frying, marinating, food safety processes.
• You will prepare and eat a brunch dish, a light lunch and a dessert which you bake here but you can take home.
• You will choose the focus of your course menu depending on what suits you and your tastes – meat, vegetarian or fish for example. Or let us take the reins! Please advise about allergies and other dietary requirements or food dislikes!